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Recipes

Italian Skillet with Extra Wide Egg Noodles

Italian Skillet with Extra Wide Egg Noodles

A bubbly skillet meal made with your favorite spaghetti sauce and Mueller’s Extra Wide Egg Noodles

  • Cuisine
    • Italian
  • Course
    • Main Course

Ingredients:

  • 1 Package Mueller’s Extra Wide Egg Noodles
  • 1-pound lean ground beef
  • 1 medium onion chopped
  • 2 teaspoons Italian seasoning
  • 1 cup Mozzarella cheese, shredded
  • 1 Jar (23.5 ounces) of your favorite spaghetti sauce

Directions:

1

Cook noodles according to package directions

2

Brown the ground beef, drain grease

3

Add onions to the beef and saute´ until clear

4

Add spaghetti sauce and cooked pasta and heat until bubbly

5

Top with cheese and heat until cheese melts

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